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Showing posts from November, 2015

How to make sweet potato wedges

Hi everyone today I will be telling you how to make Sweet potato wedges, Sweet potato wedges are really good for you and can also be alternative to potato's, Sweet potato's Are also one of your five a day.



Ingredients you will need
1 sweet potato cut into wedges 4 tbsp. olive oil 1 tbsp. thyme leaves salt and freshly ground black pepperStep 1-Preheat the oven to 200C/400F/Gas 6.

Step 2- Toss the wedges with the oil and thyme then season well with salt and freshly ground black pepper.

Step 3-Roast in the oven for 15-20 minutes, until lightly browned.

Step 4- once cooked and soft they are ready to be served.

How to make a american beef burger

hi everybody today I will be telling you how to make hamburgers American style, Now burgers are great because you can have them lunch on there own or with chips and have them with chips or you can have them for a bbq with salad and you can put anything you want in them.




Step 1- Pass the meat through a mincer twice. This makes a more tender product.

Step 2-Lightly mix the mince with any desired seasoning or ingredients (over-mixing will make the hamburger tough)

Step 3-Mould the mixture into patties. Mark the top with crossed lines using a knife.

Step 4-Grill until cooked thoroughly to the centre, reaching 75oC. Do not prick the hamburgers while cooking, as the juices will seep out leaving a dry product.

The Bun may be plain or seeded (sesame seeds).

alternative fillings can include:
Cheese -either on its own or added to the mince beefegg- a freshly fried egg, or added to the beefchicken-a freshly grilled portion of chicken, either minced or in the piecefish- a freshly grilled portion o…

How to make coleslaw

Hi everyone today I will telling you how to make coleslaw,coleslaw is something which is quick and easy to make and doesn't take long to make and can also go with quite a few salads and BBQ's. 


Ingredients you will need

White or Chinese cabbage    200g Carrot                                50gOnion (optional)                  25gMayonnaise                        125ml
Step 1- Trim off the outside leaves of the cabbage. 

Step 2- Cut into quarters. Remove the centre stalk. 

Step 3- Wash the cabbage,shred finely and drain well. 

Step 4- Mix with finely chopped raw carrot and shredded raw onion. To lessen the hardness of the raw onion, blanch and refresh. 

Step 5- Bind with mayonnaise. 

Healthy eating tips 

Replace some or all of the mayonnaise with natural yoghurt and/or fromage frais.

How to make chips

Hi everybody today I will be telling you how to make chips or French fries as the Americans call them but the British call them chips, Chips or French fries are much loved by everyone around the world because there so yummy and can be made in lots of different ways like skinny chips or chunky chips, or even crinkly chips, or you can even have sweet potato chips there also quite easy to make.


Ingredients needed
potato's 400g saltStep 1-Prepare and wash the potatoes.

Step 2-Cut into slices 1 cm thick and 5cm long.

Step 3-Cut the slices into strips 5x1x1cm.

Step 4-Wash well and dry in a cloth.

Step 5- Cook in a frying basket without colour in moderately hot oil (165oC).

Step 6- Drain and place on kitchen paper on trays until required.

Step 7-When required, place in frying basket and cook in hot oil (185oC) until crisp and golden.

Step 8-Drain well, season lightly with salt and serve.

Healthy eating tips
Chopped potatoes may be blanched twice, first at 140oC, followed by a re-blanch at 1…