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Showing posts from June, 2016

How to make flapjacks

Hi everybody in this post I will be telling how to make some flapjacks. Now most people love flapjacks some people don't and I personally really like them I quite like them when there gooey and crumbly. In this recipe the flapjacks have some icing on them but you don't have to do the icing. I will be telling you how to make the icing in my next post.




                                  This recipe will make 12 flapjacks


ingredients you will need
175g butter 175g light brown sugar 350g rolled oats 1/2 lemon-finely grated zest (this is optional)pinch of ground ginger
Line a Swiss roll tin with baking parchment.


pre-heat oven-150oC


Step 1- Combine the butter, syrup and sugar in a medium saucepan and heat gently until the butter has melted and the sugar has dissolved.

Step 2- Take off the heat and stir in the oats, lemon zest and ginger. Mixing well

Step 3- Spoon into the prepared tin and smooth the surface with a palette knife.

Step 4- Bake for approximately 30 minutes.

Step 5- Leav…

How to make vanilia cupcakes

Hi everyone today I will be telling you how to make some vanilla cupcakes with some blue coloured buttercream icing piped on top. cupcakes are great because you can make them for any occasion for party's, Lunch, and also for work and you can make them any flavour you like and cupcakes are also really yummy too. I hope you enjoy making them as much as I did.


Ingredients you will need
Flour (soft)          200g baking powder     1 level tspsalt (optional)      pinch Margarine            125gCaster sugar        125gEggs                    2-3
Step 1- Cream the margarine and sugar in a bowl until soft and fluffy.

Step 2- Slowly add the well-beaten eggs, mixing continuously and beating really well between each addition.

Step 3- Lightly mix in the sieved flour, baking powder and salt (if using).

How to make the Buttercream icing225 g/8 oz butter, softened 1 tbsp cream or milk350 g/12 oz icing sugar Step 1-Place the butter and cream in a bowl and beat together.

Step  2-Gradually sift in the…