Wednesday, 31 December 2014

How to make fruity flapjacks

In todays post I tell you how to make some fruity flapjacks hope you enjoy

             prep time 10 min   cooking time 25 min  Ready in 35min
                                 serves 8

Ingredients needed
  • 150g butter
  • 75g dark brown soft sugar
  • 75g golden syrup
  • 225g porridge oats
  • 75g dried fruit of choice
  • 1 pinch salt
Firstly preheat the oven to 180 C/gas 5.Next melt the butter, sugar and syrup in a saucepan ,but be careful not to let it boil . Then stir in the porridge oats;dried fruit and the salt and mix thoroughly.Press a 20cm round baking tin. Next bake for 25 minutes or until golden brown.

Lastly remove from the oven and mark into slices lift from the tin and leave to cool before cutting. Store in an airtight container.

The recipes that I post on my blog aren't mine todays recipe was from

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